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青森以高品質的海鮮聞名。在Nokkedon青森魚菜中心，您可以製作自己的海鮮丼飯，在熱騰騰的飯上，放上自己喜愛的海鮮配料。
八十八是一家割烹風格的餐廳，注重美食的每個細節。割烹是一種傳統的日本餐飲風格，強調使用當季食材並採用複雜的技術。
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